Seafood Terrace Season Opening
1 May
15:00 – 21:00
Spring arrives with flavour! Celebrate the opening of the summer season on the Baltic Beach Hotel & SPA Seafood terrace with an unforgettable oyster and champagne event. During the event, guests will have the opportunity to taste oysters from various regions featured in this season’s special menu at Vew Restaurant – Seafood & Grill, receive expert recommendations when choosing their order, and pair it with the most suitable champagne from a carefully curated selection.
Renārs Purmalis, World Oyster Opening Champion and true oyster guru, will host an exclusive oyster tasting and demonstrate the elegance and power of this delicacy.
Oskars Vārenbergs, official Moët & Chandon ambassador in Latvia, will present the finest champagne selection of the season – only the best in your glass.
Event Highlights:
Baltic Beach Hotel & SPA will offer you, friends, a real Dolce Vita. Sun, sea, delicious food and friendly people. I really enjoy coming back to the hotel again and again. Whether it's hosting an event, filming a show or just hanging out, I always feel welcome here.
One of the best hotel in Latvia and Baltic states ! Best foot, best service, best location, best view. Very good SPA !
Nice hotel to spent time in SPA. Rooms are good, location is near sea. Barmens are friendly and prepeared a great coctail.
Very good SPA, amazing treatments, good rooms tasty food and helpful service. We enjoyed a lot.
I don’t even know where the best place is. (in Latvia) It seemed expensive when making the reservation, but it was worth it. The kitchen is super, the interior is beautiful, the baths are fresh and hot.
Paldies, reģistratūras meitenes ir ļoti laipnas.⭐️⭐️⭐️⭐️⭐️. Baseinā ir ļoti patīkama atmosfēra. Un vissvarīgākais, nav jūtams hlors.
